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As for the menu, it is the most compelling slate of dishes in all of Magic Kingdom. Whether you intend on dining there for lunch or dinner, there should be something unique for the more-refined guest.
From the article, it appears that Disney still intends to operate the restaurant as quick service for lunch and transform it into table service for dinner. Guests can probably look forward to early iterations of NexGen ordering methods for the quick service iteration of Be Our Guest.
Check out the article and interview with Head Chef, Michael Deardorff, here:
http://disneyparks.disney.go.com/blog/2012/06/chef-of-be-our-guest-restaurant-in-new-fantasyland-shares-his-favorites-from-the-menu/
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